Rose and Crown

Chicken skewers served with homemade peanut sauce

Battered prawn served with sweet chilli dip

Thai fish and prawn cake served with diced cucumber and carrots in sweet plum sauce

Minced prawn and chicken on toast covered in sesame seeds served with sweet chilli dip

Prawn and chicken steamed dumplings topped with crispy garlic oil

Lightly battered chicken wings cooked in spicy chilli sauce

Deep fried chicken and veg dumplings served with vinegar and fresh ginger dipping

Served with spring onion, cucumber and hoi sin

Prawn crackers, veg spring rolls, prawn toast, satay chicken + yum yum drum

Served with sweet chilli dip

Seasonal veg lightly battered served with sweet chilli dip

Served with sweet chilli dip

Spicy and sour flavoured broth with chilli paste, lemongrass, galangal, mushrooms

Similar to tom yum but mellowed in flavour by adding coconut milk

Clear vegetable broth with stuffed wonton prawn and chicken

With satay chicken

With sweet sauce

Crispy duck salad with spicy chilli and garlic

Deep-fried aubergine and tofu, cashew nut, mint with chilli and garlic soy dressing

Grilled beef, cucumber, carrots, mint dressed in chilli and garlic sauce

Our famous Thai rice noodles stir fried with egg, carrot, beam sprouts and spring onion

Flat rice noodles stir fried with egg, soy bean, carrots, broccoli and Chinese leaf

Flat rice noodles stir fried in chilli paste and soy sauce with peppers, bamboo shoots, green bean

Stir fired gee noodles with onions , bean sprouts and spring onion

Lightly battered diced lemongrass seabass with chill+garlic dressing cashew nut and Thai herbs

Battered chicken breast in homemade three season sauce

Grilled sirloin beef steak served on a hot sizzler with mixed veg and special sauce

Giant king prawn simmer in red curry sauce and bell peppers topped with crispy basil leaves

Roast duck in tamarind sauce sprinkled served on hot sizzler mixed veg with crispy fried shallots

Stir fried rice with egg, onion, carrot and tomatoes

Stir fried rice with Thai chilli oil, peppers and carrots

Famous Thai green curry with coconut milk, bamboo shoots, peppers, aubergine

Traditional Thai red curry with coconut milk, bamboo shoots, peppers, aubergine

Thick Thai red curry with coconut milk, peppers, green beans and sliced lime leaves

Thick lamb masaman curry regional dish from northern Thailand, slow cooked with potato's

Famous Thai chilli basil with long beans, spring onion and peppers

Carrot, onion, spring onion, peppers, cashew nuts

Cucumber, tomato , onions mixed peppers, pineapple, spring onion

Mixed vegetable with tofu and soy sauce

With garlic oil

Consist of roasted meat roast potatoes and mixed veg, accompaniments Yorkshire pudding, gravy